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The dual allelopathic capacity of two Brassicaceae plants’ seed powder in controlling Orobanche crenata infesting Pisum sativum as well as stimulating its growth and yield
Bulletin of the National Research Centre volume 44, Article number: 17 (2020)
It is well known that legume and other crops such as pea, faba bean, lentil, chick pea, and several other crops are susceptible to Orobanche crenata (broomrape) infestation. There is a direct relationship between O. crenata infestation and yield losses depending on the severity of infestation, the crop sensitivity, the planting date, and the different prevailing environmental factors. So, the present investigation aims to evaluate the allelopathic potentiality of the seed powder of the Brassicaceae plants (Eruca sativa and Sinapis alba) in controlling O. crenata infesting Pisum sativum plants.
Two greenhouse experiments were held during two consecutive winter seasons to study the allelopathic effect of Eruca sativa (Essp) and Sinapis alba (Sasp) seed powder and compare it with recommended Basamid (Dazomet) herbicide treatment in controlling O. crenata infesting Pisum sativum as well as their effect on P. sativum growth, yield, and yield attributes. The treatments were conducted by mixing the seed powder of E. sativa (Essp) or S. alba (Sasp) to the soil at 12.5, 25.0, 37.5, and 50 g/kg soil as well as Basamid herbicide at 0.2 g/pot.
The recorded results show that both Essp and Sasp at successive rates as well as Basamid treatment scored a great inhibition in dry weight of O. crenata tubercles infesting P. sativum plants at 55 days after sowing (DAS) and at harvest. The highest rate (50 g/kg) of both applied seed powder achieved the highest level of controlling O. crenata investigated weed. Growth as well as yield and yield attributes of P. sativum increased by the application of Essp and Sasp especially at the lowest rates in comparison with infected control.
The lowest rates (12.5 and 25 g/kg soil) of both Essp and Sasp were the optimum applied treatments that suppressed O. crenata weed with the highest yield of P. sativum as compared with the healthy control. Glucosinolates and phenolic compounds in both seed powder may be the main active allelochemical which could be considered as a natural bioherbicide for controlling the O. crenata parasitic weed that infests P. sativum and reflected in turn on the plant yield by increase.
Orobanche crenata (broomrape) is a parasitic weed on legume and other crops such as pea, chick pea, faba bean, lentil, common vetch, and several crops (Messiha et al. 2004; Hershenhorn et al. 2009). O. crenata parasitic weed is widespread in Middle East, Southern Europe, and Mediterranean region (Kandil et al. 2015). The leguminous yield losses due to O. crenata infestation depend on variation of dominant environmental factors, brutality of infection, and sowing date (Rubiales et al. 2009; Kandil et al. 2015). The difficulty in controlling Orobanche spp. in leguminous is related to several agents such as its location from the soil surface, host plant roots penetration, complicated mechanisms of seed dispersion, germination, and permanence (Linke and Saxena 1991). Recently, many strategies have been developed aiming to control O. crenata parasitic weed either chemically or biologically beside the cultural practices (Rubiales et al. 2009; Fernandez-Aparicio et al. 2011; Messiha et al. 2018; El-Dabaa et al. 2019; El-Masry et al. 2019).
Pea (Pisum sativum L.) is a well-known vegetable and belongs to the family Leguminosae. It is a major ingredient of vegetarian diets and meets the food requirements of people all over the world. It contains most essential nutrients like starch, protein, and fiber and has significant amounts of vitamins and minerals and is characterized by a relatively high antioxidant activity (Han and Baik 2008). Pea is one of leguminous plants which infested by O. crenata that causes severe loss of the plant yield.
The recent approaches in agricultural production are trying to use natural and safe substances to compete weeds, insects, nematodes, etc., to decrease the harmful effects of synthetic chemicals (like herbicides, insecticides, nematicides, and fungicides) and at the same time improve the quality and increase the production of different crops. Allelopathy is the phenomenon where natural compounds are released from the different parts of the plant such as roots, shoots, leaves, or flowers which affect other plants (Rice 1995) and can be used as a safe approach for controlling some weeds. Many higher plant species have been approved to have chemicals accompanied with the allelopathic properties; these allelochemicals are released into surrounding areas either by exudation or leaching or through decomposition of plant residues that affect the neighboring plants (Einhellig 2004). These neighboring receptor plants are positively or negatively affected by the allelochemicals (Zhou et al. 2011). In different allelopathic plants, allelochemicals such as flavonoids, terpenoids, alkaloids, glucosinolates, phenolic compounds, and amino acids were found (Fahey et al. 2001; Velasco et al. 2008).
Brassicaceae family is reported to have allelochemicals that improved its inhibitory effect on weed growth and hence received great attention to be applied as a safe controlling method (Fenwick et al. 1983; Velasco et al. 2008; Zaji and Majd 2011; Martinez-Ballesta et al. 2013; El-Wakeel et al. 2019). The allelochemicals that are produced in abundant amount in Brassica sp. tissues are known as glucosinolates. As the plant tissues are disrupted, the myrosinase enzyme acts to hydrolyze glucosinolates to several degradable products, i.e., nitriles, isothiocyanates, thiocyanates, oxazoliolines, and epithionitriles (Bones and Rossiter 2006). Isothiocyanates are the main degradable products that are phytotoxic (Fenwick et al. 1983; Fahey et al. 2001; Zaji and Majd 2011; Martinez-Ballesta et al. 2013) and have pesticidal activities (Velasco et al. 2008). Many scientists have been improved that seeds of Brassicaceae contain an abundant amount of glucosinolates that are higher than any other part of plants (Fahey et al. 2001; Velasco et al. 2008).
So, the present investigation is applied to evaluate the allelopathic potentiality of two seed powder of the Brassicaceae plants (Eruca sativa and Sinapis alba) in controlling Orobanche crenata infesting Pisum sativum plants.
Materials and methods
Two pot experiments were carried out during two successive winter seasons of 2016/2017 and 2017/2018 at the greenhouse of the National Research Centre, Dokki, Giza, Egypt. Pea (Pisum sativum) seeds (cv. Master B) and seeds of both watercress (Eruca sativa) and white mustard (Sinapis alba) were obtained from the Agricultural Research Centre, Giza, while parasitic weed seeds of Orobanche crenata (broomrape) were obtained from the Weed Control Section, Ministry of Agric., Giza, Egypt. Clean seeds of both E. sativa and S. alba were grinded to fine powder and immediately incorporated to the soil surface before sowing at the rate of 0, 12.5, 25.0, 37.5, and 50 g/kg soil. The experiment consisted of 11 treatments, including two controls (healthy and infected). Each treatment is represented by nine pots. All treatments, except healthy control, were infected with O. crenata seeds (0.2 g/pot) at 5-cm depth from the soil surface. The experiment also includes herbicidal treatment with Basamid (Dazomet) for comparison with the allelopathic effect of both E. sativa and S. alba treatments. Basamid granules (tetrahydro-3, 5-dimethyl-2H-1, 3, 5-thiadiazine 2-thione) were mixed in the soil infected with O. crenata seeds (0.2 g/pot) at 5-cm depth from the soil surface. After 2 weeks, P. sativum seeds (8 seeds/pot) were sown on November 27 and 26 in the first and second seasons, respectively, 3 cm deep in pots with a 30-cm diameter (0.07 m2) filled with 5 kg clay and sandy soil (2,1). Two weeks later, the P. sativum plants were thinned to 4 plants/pot. All treatments were distributed in a complete randomized design. The normal cultural practices of growing P. sativum plants were followed especially fertilization and irrigation.
Weed growth characters
In each season, three replicates were collected from each treatment at 55 days after sowing (DAS) and at harvest. The numbers as well as fresh and dry weight of O. crenata tubercles/pot (g) were recorded at the two growth ages, while O. crenata tubercles length (cm) was recorded at harvest only.
In both seasons, samples of P. sativum plants were collected from each treatment at 30, 55, and 90 days after sowing (DAS) to determine the shoot height (cm), root length (cm), number of leaves/plant, number of branches/plant, and fresh and dry weight of plant (g).
Yield and yield attributes
At harvest, samples of P. sativum plants were taken from each treatment to determine the number of pods/plant, fresh weight of pods/plant (g), dry weight of pods/plant, and number of seeds/pod.
Total glucosinolates (μmol/g DW)
Total glucosinolates were extracted from dry samples of seed powder of both E. sativa and S. alba. Glucosinolates were measured by determining the liberated glucose which was released during hydrolysis by myrosinase enzyme (Rauchberger et al. 1979). The resulting glucose was determined colorimetrically according to the methods defined by Nasirullah (1996).
Total phenolic contents (mg/g DW)
Total phenolic contents of both E. sativa and S. alba seeds were determined colorimetrically using Folin and Ciocalteu phenol reagent according to the method defined by Snell and Snell (1953).
All data were statistically analyzed according to Snedecor and Cochran (1980), and the treatment means were compared by using LSD at 5% level of probability.
The data obtained were subjected to analysis of variance (ANOVA) according to Snedecor and Cochran (1980) using the CoStat Software Program Version 6.303 (2004), and LSD at 0.05 level of significance was used for the comparison 140 between means.
Characteristics of weed growth
The results in Table 1 appeared the efficiency of the investigated Eruca sativa (Essp) and Sinapis alba (Sasp) seed powder at successive rates (12.5 to 50 g/kg soil), and Basamid herbicide at 0.2 g/kg soil scored a significant inhibitory effect on Orobanche crenata infesting Pisum sativum plants. This inhibitory effect could be represented in the number and fresh and dry weight of O. crenata tubercles/pot at both ages (55 DAS and at harvest) comparing with their corresponding infected control. The reduction in O. crenata characteristics at the two ages was rate dependent. Optimum reduction in growth parameters of O. crenata tubercles/pot was recorded with the highest Essp and Sasp rates (50 g/kg soil) at the two ages of growth in comparison with their corresponding infected control. The highest decrease of O. crenata tubercles dry weight at harvest was found with 50 g/kg soil rate of Essp and Sasp, reached to 98.31%, for both materials as compared with their corresponding infected control. These superior treatments achieved better results than Basamid treatment at 0.2 g/pot in controlling O. crenata parasitizing P. sativum.
Growth of Pisum sativum
The recorded results in Tables 2, 3, and 4 indicated that most growth characters of P. sativum such as shoot height (cm), root length (cm), number of leaves/plant, number of branches/plant, and fresh and dry weight of plant (g) at 30, 55, and 90 DAS were significantly stimulated by treating with all Essp and Sasp successive rates (12.5 to 50 g/kg soil) and Basamid treatment at 0.2 g/pot at the three growth ages, i.e., 30, 55, and 90 DAS as compared with their corresponding infected control. The lowest rate (12.5 g/kg soil) of both incorporated materials (Essp and Sasp) recorded the highest significant increases in the investigated growth parameters as compared with healthy control and recommended the herbicidal Basamid treatment at different growth ages. At 90 DAS, both Essp and Sasp at 12.5 g/kg soil rate recorded maximum increases in the total dry weight of the P. sativum plant which amounted to 9.25 and 7.71% respectively more than the corresponding healthy control, whereas the infestation with O. crenata caused reduction in the P. sativum dry weight which reached to 55.27% at the same growth age compared with the healthy control.
Pisum sativum yield
The results of yield and yield attributes of P. sativum at harvest such as the number of pods/plant, fresh and dry weight of pods/plant, and number of seeds/pod are recorded in Table 5. All these yield parameters significantly increased by the application of Essp and Sasp at successive rates (12.5 to 50 g/kg soil) and Basamid treatment at 0.2 g/pot as compared with untreated infected controls. Incorporating the soil with Essp and Sasp at 12.5 and 25 g/kg soil rates as well as 0.2 g/pot soil Basamid herbicide was the superior treatments in developing P. sativum yield and yield attributes.
Not only the lowest applied treatment (12.5 g/kg soil) of both Essp and Sasp alleviated the harmful effect of O. crenata infesting P. sativum which amounted to 74.27% as shown in the dry weight of pods/plant, but also increased this character to reach to 30.58 and 14.08%, respectively, over the corresponding healthy control. It is clear from the results of Essp at 12.5 g/kg soil rate induced increase in the dry weight of pods/plant amounted to more than the double of that recorded with the same rate of Sasp in the same yield parameters (30.58, 14.08). It should be noted that the use of both Essp and Sasp at 12.5 g/kg soil rate induced increases which exceed that caused by the herbicidal effect of Basamid herbicide (0.2 g/pot) in all P. sativum yield and yield attributes.
Quantitative estimation of total glucosinolates and total phenolic contents in Eruca sativa and Sinapis alba seed powder
Table 6 shows the quantity of total glucosinolates (316.03 and 288.59 μmol/g dry weight) and total phenolic contents (35.62 and 43.62 mg/g dry weight) in the seed powder of E. sativa and S. alba, respectively.
Modern researches seek to apply the allelopathic approach as a nonchemical safe method to suppress the competitor weeds. Our previous studies ensured allelopathic efficiency of seed powder of some Brassicaceae plants such as Raphanus sativus, Sinapis alba, Eruca sativa, and Brassica rapa in controlling some annual and perennial weeds (Messiha et al. 2013; Ahmed et al. 2014, 2016; El-Masry et al. 2015; El-Rokiek et al. 2017) as well as parasitic weeds as some Orobanche species (O. crenata and O. ramosa) parasitizing faba bean and tomato plants (Messiha et al. 2018; El-Dabaa et al. 2019; El-Masry et al. 2019).
The results of the present study revealed that E. sativa and S. alba seed powder possess allelopathic inhibitory effect that can be utilized in controlling O. crenata infesting P. sativum plants. Incorporating Essp and Sasp to the soil at rates from 12.5 to 50 g/kg soil negatively affected all growth parameters of O. crenata tubercles. The maximum rate of both materials (50 g/kg soil) scored the maximum reduction in all O. crenata parameters. Although Brassicaceae plants have the same mode of action of Basamid synthetic herbicide, both investigated Brassica species were more effective than Basamid in controlling O. crenata parasitic weed (Table 1). The mode of action depends on the induction of isothiocyanates, which recently proved its effectiveness in controlling the growth of parasitic and nonparasitic weeds (Messiha et al. 1993; Sharara et al. 2011).
It is worthy to mention that the allelopathic reducing effect of the two used materials, i.e., Essp and Sasp, on O. crenata growth parameters could be attributed to the natural allelochemicals mainly glucosinolates and phenolic compounds which by chemical analysis were estimated in abundant amount in both investigated plant materials (Table 5). The endogenous active myrosinase enzyme acts in hydrolyzing glucosinolates into other products mainly isothiocyanates (Fenwick et al. 1983). Isothiocyanates have been applied as pesticides for pest and disease control (Sarwar and Kirkegaard 1998) and as bioherbicides for weed control (Messiha et al. 2013, 2018; Ahmed et al. 2014, 2016; El-Masry et al. 2015; El-Rokiek et al. 2017; El-Dabaa et al. 2019; El-Wakeel et al. 2019). The results of the present study indicate also that most growth parameters and yield attributes of P. sativum significantly increased by the application of Essp and Sasp at successive rates and the herbicidal Basamid applied at 0.2 g/pot (Tables 2, 3, 4, and 5). However, both 12.5 and 25 g/kg soil Essp and Sasp and 0.2 g/pot Basamid treatments were the effective superior treatments in controlling O. crenata parasitic weed.
It should be noted that the limitation of competitive agent between O. crenata weed and P. sativum plants induced growth parameters and consequently P. sativum yield (Ahmed et al. 2014; El-Rokiek et al. 2013; El-Masry et al. 2015, 2019; Jursik et al. 2015; Seshadri et al. 2015; Messiha et al. 2018). In addition, the stimulatory response of P. sativum plants probably related to the selective properties of the allelochemicals in their mode of action (Einhellig 1995). Allelochemicals have a selective effect that inhibits the growth of some species at a certain rate and stimulates the growth of other species at the same rate (Messiha et al. 2013, 2018; Ahmed et al. 2014; Baeshen 2014; El-Masry et al. 2015, 2019; El-Dabaa et al. 2019).
Incorporating Eruca sativa or Sinapis alba seed powder to the soil is considered a safe and effective method to control Orobanche crenata parasitizing Pisum sativum and also significantly increasing the growth and yield of the plants. The most effective rates of both seed powder (12.5 and 25 g/kg soil) are recommended to be investigated through the field level to manage Orobanche crenata infecting Pisum sativum plants.
Availability of data and materials
All data generated or analyzed during this study are included in this published article.
Days after sowing
Eruca sativa seed powder
- O. crenata :
- P. sativum :
Sinapis alba seed powder
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Ahmed, S.A., Messiha, N.K., El-Masry, R.R. et al. The dual allelopathic capacity of two Brassicaceae plants’ seed powder in controlling Orobanche crenata infesting Pisum sativum as well as stimulating its growth and yield. Bull Natl Res Cent 44, 17 (2020). https://doi.org/10.1186/s42269-020-0276-6
- Eruca sativa
- Sinapis alba
- Phenolic contents
- Pisum sativum
- Orobanche crenata