|
Factors
|
SOD (%)
|
CAT (mmol/ml/min)
|
LPO (µmol MDA/mg protein)
|
GPx (µmol/ml/min)
|
|---|
|
Breed
|
|
New Zealand Whites
|
30.33
|
1.13
|
38.21b
|
0.07
|
|
Chinchilla
|
43.42
|
1.40
|
69.23a
|
0.08
|
|
SEM
|
4.24
|
0.18
|
11.33
|
0.01
|
|
p value
|
0.072
|
0.329
|
0.001
|
0.563
|
|
FCPHM levels (%)
|
|
0.0
|
39.38
|
1.42
|
46.93ab
|
0.08
|
|
12.5
|
41.88
|
1.11
|
31.48b
|
0.08
|
|
25.0
|
29.38
|
1.27
|
82.75a
|
0.07
|
|
SEM
|
5.19
|
0.22
|
13.88
|
0.01
|
|
p value
|
0.273
|
0.630
|
0.014
|
0.704
|
|
Breed × FCPHM levels (%)
|
|
New Zealand White
|
|
0.0
|
35.00
|
1.13
|
23.56
|
0.08
|
|
12.5
|
39.25
|
1.15
|
35.59
|
0.08
|
|
25.0
|
16.75
|
1.11
|
55.48
|
0.052
|
|
Chinchilla
|
|
0.0
|
43.75
|
1.72
|
70.29
|
0.085
|
|
12.5
|
44.50
|
1.06
|
27.38
|
0.07
|
|
25.0
|
42.00
|
1.43
|
110.01
|
0.083
|
|
SEM
|
7.34
|
0.32
|
19.63
|
0.02
|
|
p value
|
0.404
|
0.582
|
0.293
|
0.535
|
- SOD superoxide dismutase, CAT catalase, LPO lipid peroxidation, GPx glutathione peroxidase, MDA malondialdehyde, FCPHM fermented cocoa pod husk meal
- a,bMeans on the same column having different superscript are significantly different (p < 0.05)
