From: Effect of cultural conditions on the growth and linamarase production by a local species of Lactobacillus fermentum isolated from cassava effluent
Isolate code
Glucose
Maltose
Sucrose
Galactose
Sorbitol
Fructose
Lactose
Mannitol
Xylose
Mannose
Ribose
Dextrose
Rhamnose
Raffinose
Probable organism
MA 9
+
−
Lactobacillus fermentum