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Table 4 Sugar fermentation pattern of Isolate MA9

From: Effect of cultural conditions on the growth and linamarase production by a local species of Lactobacillus fermentum isolated from cassava effluent

Isolate code

Glucose

Maltose

Sucrose

Galactose

Sorbitol

Fructose

Lactose

Mannitol

Xylose

Mannose

Ribose

Dextrose

Rhamnose

Raffinose

Probable organism

MA 9

+

+

+

−

−

+

+

−

+

+

+

+

−

+

Lactobacillus fermentum

  1.  + , positive; −, negative