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Table 4 Sugar fermentation pattern of Isolate MA9

From: Effect of cultural conditions on the growth and linamarase production by a local species of Lactobacillus fermentum isolated from cassava effluent

Isolate code Glucose Maltose Sucrose Galactose Sorbitol Fructose Lactose Mannitol Xylose Mannose Ribose Dextrose Rhamnose Raffinose Probable organism
MA 9 + + + + + + + + + + Lactobacillus fermentum
  1.  + , positive; −, negative