Table 1 Frequency of seed borne fungi recorded from five different legume seeds
Fungal sp. | % Occurrence | ||||
|---|---|---|---|---|---|
Seed/sample | |||||
Chick pea | Faba bean | Lentil | Pea | White bean | |
Alternaria alternate | – | – | – | 21.7 | – |
Aspergillus flavus | – | 9.1 | 21.4 | 4.3 | – |
Aspergillus niger | 13.3 | 22.7 | – | 17.4 | 8.0 |
Fusariumspp. | 33.3 | – | 35.7 | – | – |
Fusarium solani | – | 27.3 | – | 43.5 | 24.0 |
Macrophomina phaseolina | – | – | – | – | 32.0 |
Rhizoctonia solani | 40.0 | 27.3 | – | – | 36.0 |
Penicilliumspp. | 13.3 | 13.6 | 26.0 | 13.0 | – |