From: Mercury contamination imposes structural shift on the microbial community of an agricultural soil
 | SL1 | SL3 |
---|---|---|
Physicochemical parameters | Â | Â |
 pH | 6.99 ± 0.31 | 5.96 ± 0.25 |
 Moisture (%) | 6.83 ± 0.01 | 3.14 ± 0.01 |
 Total organic matter (%) | 75.62 ± 0.63 | 43.38 ± 0.58 |
 Total nitrogen (%) | 58.49 ± 1.43 | 17.63 ± 0.80 |
 Phosphorus (mg/kg) | 30.49 ± 1.54 | 9.53 ± 1.35 |
 Potassium (mg/kg) | 19.75 ± 0.004 | 4.03 ± 0.001 |
Heavy metal content | Â | Â |
 Mercury (mg/kg) | ND | 52.5 ± 0.003 |
 Lead (mg/kg) | 0.05 ± 0.001 | ND |
 Chromium (mg/kg) | 5.50 ± 0.003 | 1.6 ± 0.004 |
 Cadmium (mg/kg) | 0.21 ± 0.002 | 0.035 ± 0.002 |
 Zinc (mg/kg) | 16.49 ± 0.003 | 3.28 ± 0.004 |
 Iron (mg/kg) | 13.45 ± 0.003 | 2.52 ± 0.004 |
 Copper (mg/kg) | 13.04 ± 0.004 | 2.74 ± 0.005 |
 Selenium (mg/kg) | 0.008 ± 0.001 | ND |