Bulletin of the National Research Centre

Table 4 Correlation coefficients of the calculated agronomic traits of 18 faba bean genotypes grown over two seasons

From: Evaluation of the genetic variability of faba bean (Vicia faba L.) genotypes using agronomic traits and molecular markers

	PH	NB/P	Ffne	NP/p	NS/p	SY/p
PH	1.00000
NB/P	0.09836^ns	1.00000
Ffne	0.19204^*	− 0.12402^ns	1.00000
NP/p	0.04510^ns	0.42190^**	− 0.18489^*	1.00000
NS/p	0.06908^*	0.48013^**	− 0.16028^ns	0.93811^**	1.00000
SY/p	0.09540^ns	0.50103^**	− 0.11129^ns	0.78458^**	0.87269^**	1.00000

“*” and “**” refers to significant and highly significant values, where P ≤ 0.05 and P ≤ 0.01, respectively
ns non-significant, PH plant height, NB/P no. of branches/plant, Ffne first fruit node, NP/p no. of pods/plant, NS/p no. of seeds/plant, SY/p seed yield/plant

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