Bulletin of the National Research Centre

Table 5 Effect of Effect of weed control and thiamine levels on yield, yield attributes, and chemical composition of faba bean seeds under salinity condition (combined analysis of two seasons)

From: Physiological role of thiamine and weed control treatments on faba bean and associated weeds grown under salt affected soil

Treatments	Yield and yield attributes						Chemical composition
Treatments	Pods no/plant	Pods weight/plant	No of seeds/plant	Seeds weight/plant	100-seed weight	Seed yield ton/ha	Total carbohydrates %	Protein %
Salinity levels (dS m⁻¹)
1.37	24.17	182.1	66.17	38.75	52.42	5.29	53.68	21.76
3.31	18.92	161.3	58.33	35.58	46.33	4.57	53.65	22.90
4.51	12.67	140.4	49.50	22.92	38.17	3.23	52.65	23.54
LSD 0.05	2.14	5.45	3.71	2.13	4.12	0.45	3.52	0.36
Weed control
Unweeded	11.58	130.8	51.17	28.17	43.33	3.20	53.65	21.80
Oxadiargyl	19.92	168.3	60.25	33.42	45.58	4.80	54.95	23.01
Two hand hoeing	20.58	184.2	62.42	35.67	48.00	5.05	55.65	23.42
LSD 0.05	2.22	4.99	2.54	1.16	2.15	0.45	3.45	0.45
Thiamine levels (mg/l)
Control	14.77	131.7	51.67	28.11	40.56	3.63	53.91	21.57
50	18.11	157.2	56.33	30.78	44.11	4.14	54.65	22.42
75	20.56	171.7	59.11	34.11	47.55	4.64	55.95	23.32
100	20.89	181.1	64.11	36.67	50.33	4.91	54.95	23.66
LSD 0.05	1.56	4.78	2.62	2.11	2.14	0.34	3.65	0.51

Back to article page