Table 2 Analysis of the protein hydrolysates of cottonseed
Composition of protein hydrolysates of cottonseed, g/kg | |
|---|---|
Moisture | 80.0 |
Ash | 150.0 |
Crude fat | 25.0 |
Crude fiber | 70.0 |
Nitrogen-free extract | 210.6 |
Total protein (N × 6.25) | 464.4 |
Peptides with molecular weight < 1000 Da | 180.0 |
Arg | 41.2 |
His | 12.0 |
Ile | 16.0 |
Leu | 26.2 |
Lys | 30.6 |
Met | 9.4 |
Cys | 8.0 |
Phe | 21.0 |
Thr | 14.2 |
Val | 19.5 |
Gly | 17.3 |
Ala | 17.5 |
Pro | 22.7 |
Ser | 23.5 |
Asp | 58.5 |
Glu | 93.0 |
Tyr | 12.8 |
Trp | 6.0 |
Calcium | 33.0 |