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Table 1 Percentage yield and physical characteristics of the aqueous and ethanol extracts of Moringa oleifera leaf

From: GC–MS analysis and antibacterial activities of Moringa oleifera leaf extracts on selected clinical bacterial isolates

Extracts

Powdered leaf material (g)

Yield in (g)

Yield in (%)

Physical characteristics

Aqueous

45

18.34

40.75

Black

Ethanol

45

28.29

62.87

Light green