Compounds (μg/ml) | White (control) | Yellow | Green | Blue | Red |
---|---|---|---|---|---|
Gallic acid | 6.18 | 6.30 | 4.41 | 5.56 | 4.46 |
Protocatechuic acid | 2.76 | 2.50 | 2.78 | 2.63 | 1.97 |
p-Hydroxybenzoic acid | 0.00 | 1.79 | 3.39 | 3.16 | 2.20 |
Gentisic acid | 0.20 | 0.15 | 0.69 | 1.08 | 0.58 |
Catechin | 323.03 | 509.00 | 412.68 | 265.44 | 267.12 |
Chlorogenic acid | 0.00 | 0.17 | 0.00 | 0.10 | 0.14 |
Syringic acid | 2.94 | 1.29 | 2.72 | 6.81 | 2.14 |
Vanillic acid | 1.48 | 1.41 | 1.62 | 1.69 | 1.79 |
Ferulic acid | 0.23 | 0.19 | 0.26 | 0.17 | 0.23 |
Sinapic acid | 0.24 | 0.28 | 0.26 | 0.23 | 0.27 |
p-Coumaric acid | 3.13 | 0.65 | 0.54 | 0.99 | 1.00 |
Rosmarinic acid | 0.46 | 0.23 | 0.19 | 0.20 | 0.29 |
Cinnamic acid | 0.14 | 0.02 | 0.05 | 0.06 | 0.11 |
Total | 340.80 | 523.98 | 429.58 | 288.10 | 282.30 |