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Table 8 Classification of irrigation water based on SAR values (College of Agricultural Sciences 2002; U.S. Salinity Laboratory Staff 1954)

From: GIS-based assessment of groundwater quality and suitability for drinking and irrigation purposes in the outlet and central parts of Wadi El-Assiuti, Assiut Governorate, Egypt

Level

SAR

Quality

Class

Hazard

Use of water for irrigation

S1

0–10

Low sodium

Excellent

No harmful effects from sodium

In all types of soil

S2

10–18

Medium sodium

Good

Problems on fine texture soils sodium sensitive plants, especially under low leaching conditions, but could be used on sandy soils with good permeability

In coarse textural soils with high permeability and rich in organic matter

S3

18–26

High sodium

Fair

Harmful effects could be anticipated in most soils and amendments such as gypsum would be necessary to exchange sodium ions

Requires good drainage and chemical amendments

S4

 > 26

Very high sodium

Poor

Generally unsatisfactory for irrigation

Very poor for irrigation, require low salinity water, good drainage and addition of gypsum