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Table 1 Mechanical and chemical analysis of the experimental soil

From: Effect of garlic extract, ascorbic acid and nicotinamide on growth, some biochemical aspects, yield and its components of three faba bean (Vicia faba L.) cultivars under sandy soil conditions

a. Mechanical analysis
Sand %Silt %Clay %TextureOrganic matter %pHEC (mhos/cm)CaCO3%
90.804.005.20Sandy soil0.248.660.115.20
b. Chemical analysis
Macronutrients (mg/100 g)Micronutrients (ppm)
NPKCaMgNNaFeZnMnCu
4.200.129.2280.0018.2013.188.159.120.100.20