Elicitation of salt stress-tolerant mutants in bread wheat (Triticum aestivum L.) by using gamma radiation

Bulletin of the National Research Centre

Table 2 ANOVA analysis of all studied traits for the 7 wheat materials under normal and salinity conditions during the two seasons

S.O.V	D.F	Seasons	P.H		No. of. F.G/P		1000-G.W		G.Y/P		O.P		P.C		G.B		T.C
S.O.V	D.F	Seasons	N	S	N	S	N	S	N	S	N	S	N	S	N	S	N	S
Genotypes	6	2017/2018	66.18**	29.23**	13.57**	11.06**	8.34**	12.57**	37.02**	24.0**	9.03**	16.11**	7.56**	12.0**	45.34**	27.23**	17.08**	10.15**
Genotypes	6	2018/2019	54.35**	12.80**	16.05**	14.26**	9.56**	10.05**	15.40**	70.3**	7.49**	9.84**	13.0**	21.03**	18.02**	13.57**	18.55**	26.07**
Replicates	3	2017/2018	8.23**	10.86**	18.54**	7.05**	5.08*	9.14**	63.02**	25.36**	8.47**	14.0**	11.3**	15.48**	18.56**	14.05**	5.89*	4.80*
Replicates	3	2018/2019	6.15**	9.04**	6.23**	9.33**	8.60**	12.0**	54.32**	21.08**	6.04**	10.79**	9.46**	17.0**	15.97**	12.77**	7.11**	12.05**
Error	18	2017/2018	3.68	7.18	2.14	6.55	1.39	1.84	5.73	3.07	2.84	1.75	0.84	1.21	1.74	2.08	1.19	0.85
Error	18	2018/2019	2.54	5.03	3.89	4.23	2.33	1.16	4.12	1.83	1.84	0.94	1.04	0.77	1.83	1.68	1.03	0.46
C.V.%		2017/2018	1.65	2.39	1.18	2.17	2.11	3.17	3.93	3.94	144.03	152.05	1.39	1.41	1.97	1.85	2.13	1.48
C.V.%		2018/2019	1.37	2.01	1.61	1.79	2.72	2.60	3.29	3.18	116.93	121.19	1.50	1.03	1.97	1.63	1.87	1.83