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Bulletin of the National Research Centre
Fig. 1 | Bulletin of the National Research Centre

Fig. 1

From: Comparative phytochemical, antioxidant, and antibacterial study of different parts of Doigota plants (Bixa orellana L.)

Fig. 1

Total phenolic content expressed as mg GAE (gallic acid equivalent)/g of extract in different extracts of B. orellana. Bars with different letters are significantly different according to Tukey’s HSD tests (P < 0.05). TPC = total phenolic content; AES = aqueous extract (seed); EES = ethanolic extract (seed); MES = methanolic extract (seed); AEB = aqueous extract (branch); EEB = ethanolic extract (branch); MEB = methanolic extract (branch); AEL = aqueous extract (leaf); EEL = ethanolic extract (Leaf); MEL = methanolic extract (leaf)

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