From: Inclusion of fluted pumpkin (Telfaria occidentalis) fortified bread waste in broiler chickens’ diets
Parameters | Diet I | Diet II | Diet III | Diet IV |
---|---|---|---|---|
Erythrocyte sedimentation rate (mm/h) | 2.83 ± 0.14 | 3.33 ± 0.19 | 2.00 ± 0.10 | 2.67 ± 0.13 |
Packed cell volume (%) | 27.55 ± 0.23 | 26.67 ± 0.27 | 28.83 ± 0.21 | 28.50 ± 0.24 |
Red blood cell (× 106/mm3) | 2.10 ± 0.07 | 1.77 ± 0.04 | 2.37 ± 0.13 | 2.25 ± 0.09 |
Haemoglobin concentration (g/100 ml) | 9.48 ± 1.40 | 9.22 ± 1.18 | 9.70 ± 1.72 | 9.83 ± 1.83 |
Mean cell volume (μ3) | 131.19 ± 8.27 | 150.68 ± 8.40 | 121.65 ± 8.08 | 126.67 ± 8.20 |
Mean cell haemoglobin (pg of Hb) | 45.14 ± 0.57 | 52.09 ± 0.69 | 40.93 ± 0.48 | 43.69 ± 0.54 |
Mean cell haemoglobin concentration (%) | 34.41 ± 0.02 | 34.57 ± 0.10 | 33.65 ± 0.15 | 34.49 ± 0.05 |
Lymphocytes (%) | 59.00 ± 0.23bc | 60.17 ± 0.28a | 59.00 ± 0.23bc | 58.83 ± 0.15c |
Neutrophils (%) | 25.00 ± 0.43 | 24.33 ± 0.31 | 24.50 ± 0.37 | 24.17 ± 0.27 |
Monocytes (%) | 12.33 ± 0.18 | 11.50 ± 0.15 | 12.50 ± 0.22 | 11.33 ± 0.12 |
Basophils (%) | 2.17 ± 0.05 | 2.00 ± 0.03 | 2.17 ± 0.05 | 2.33 ± 0.08 |
Eosinophil (%) | 1.00 ± 0.05 | 1.00 ± 0.05 | 0.83 ± 0.03 | 0.83 ± 0.03 |