From: Inclusion of fluted pumpkin (Telfaria occidentalis) fortified bread waste in broiler chickens’ diets
Ingredients | Diet I | Diet II | Diet III | Diet IV |
---|---|---|---|---|
Maize | 53.05 | 49.55 | 46.05 | 42.05 |
Soybean | 17.00 | 15.50 | 14.00 | 13.00 |
Groundnut cake | 20.00 | 20.00 | 20.00 | 20.00 |
Fish meal | 3.00 | 3.00 | 3.00 | 3.00 |
Fortified bread waste | 0.00 | 5.00 | 10.00 | 15.00 |
Lysine | 0.10 | 0.10 | 0.10 | 0.10 |
Methionine | 0.10 | 0.10 | 0.10 | 0.10 |
Di-calcium phosphate | 1.00 | 1.00 | 1.00 | 1.00 |
Limestone | 2.00 | 2.00 | 2.00 | 2.00 |
Starter premix | 0.25 | 0.25 | 0.25 | 0.25 |
Vegetable oil | 3.00 | 3.00 | 3.00 | 3.00 |
Salt | 0.50 | 0.50 | 0.50 | 0.50 |
Total | 100 | 100 | 100 | 100 |
Calculated analysis: | ||||
Crude protein (%) | 22.70 | 22.68 | 22.63 | 22.58 |
Metabolizable energy (Kcal/kg) | 3009.92 | 3006.31 | 3002.82 | 2999.27 |
Calcium (%) | 1.12 | 1.13 | 1.14 | 1.14 |
Available phosphorus (%) | 0.55 | 0.56 | 0.57 | 0.58 |
Lysine (%) | 1.26 | 1.26 | 1.26 | 1.26 |
Methionine (%) | 0.48 | 0.48 | 0.47 | 0.47 |