From: Biotechnological and chemical analysis of Egyptian Diospyros kaki L. cv. Costata grown in Egypt
No. | Phenolic compounds | Phenolic (μg/g D.W) | |||
---|---|---|---|---|---|
Rt.a | Leaves | Calli | Regenerated shoots | ||
1 | Luteo.6-arbinose 8-glucose | 9.352 | 7.83 | 65.1 | 70.4 |
2 | Luteo.6-glucose 8-arbinose | 10.551 | 39.28 | 4.6 | 8.57 |
3 | Apig. 6-arbinose 8-glactose | 11.563 | 31.86 | 5.4 | 10.09 |
4 | Apig. 6-rhamnose 8-glucose | 11.909 | 57.8 | 7.6 | 14.99 |
5 | Apig. 6-glucose 8-rhamnose | 12.071 | 19.33 | 12.9 | 14.83 |
6 | Luteolin | 12.193 | 62.59 | 0 | 0 |
7 | Luteol. 7-glucose | 12.322 | 9.42 | 2.3 | 0 |
8 | Narengin | 12.4 | 50.18 | 12.8 | 16.26 |
9 | Rutin | 12.467 | 41.98 | 4.6 | 7.94 |
10 | Quercetin-3-O-glucoside | 12.506 | 0 | 1.5 | 0 |
11 | Hisperidin | 12.636 | 33.26 | 5.8 | 0 |
12 | Kam.3,7-dirhamoside | 12.907 | 0 | 0 | 3.68 |
13 | Rosmarinic | 12.923 | 38.29 | 1.1 | 5.66 |
14 | Apig.7-O-neohespiroside | 13.063 | 6.86 | 2.1 | 7.51 |
1154 | Apig.7-O-glucose | 13.257 | 13.93 | 1.5 | 7.54 |
16 | Quercetrin | 13.409 | 23.84 | 0.9 | 1.89 |
17 | Narengenin | 14.954 | 0 | 0 | 5.04 |
18 | Quercetin | 14.979 | 10.21 | 1.1 | 4.86 |
19 | Kamp.3,(2-p-coumaroyl) glucose | 15.129 | 21.96 | 0 | 0 |
20 | Hespertin | 15.616 | 42.38 | 4.7 | 0 |
21 | Kaempferol | 16.38 | 80.9 | 0.7 | 5.48 |
22 | Rhamnetin | 16.551 | 15.9 | 0.7 | 2.23 |
23 | Apigenin | 16.715 | 11.09 | 1.6 | 2.01 |
24 | Acacetin | 18.874 | 12.30 | 3.48 | 3.81 |