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Table 4 Effect of GA3 and melatonin on main head quality of two artichoke cultivars during the two growing seasons of 2017/2018 and 2018/2019

From: Response of two seed-grown artichoke cultivars to GA3 and melatonin treatments

Treatments

Weight (g)

Length (mm)

Diameter (mm)

Edible part (g)

First season (2017/2018)

 Cultivars

  Imperial Star (IS)

301.0 a

102.8 a

99.2 a

59.5 a

  Romanesco (R)

264.6 b

95.7 b

86.7 b

50.5 b

 Foliar application

  Melatonin

283.6 b

99.3 a

93.3 a

54.9ab

  GA3

285.4 a

100.2 a

93.9 a

56.4 a

  Control

279.4 c

95.5 b

91.8 b

53.8 b

 Interactions

  IS

Melatonin

301.4 a

102.7ab

99.8 a

59.3 a

GA3

302.5 a

104.2 a

100.4 a

60.9 a

Control

299.1 a

101.5 b

97.5 b

58.2 a

  R

Melatonin

265.7 b

95.9 c

86.7 c

50.4 a

GA3

268.3 b

96.2 c

87.3 c

51.8 a

Control

259.7 c

95.1 c

86.0 c

49.3 a

Second season (2018/2019)

 Cultivars

  Imperial Star (IS)

296.7 a

100.8 a

100.0 a

60.0 a

  Romanesco (R)

268.2 b

95.6 b

87.0 b

51.9 b

 Foliar application

  Melatonin

283.6 a

98.5 a

93.7 a

56.2 a

  GA3

283.9 a

98.7 a

94.0 a

56.3 a

  Control

279.9 b

97.5 a

92.9 b

55.3 a

 Interactions

  IS

Melatonin

297.1 a

100.9 a

100.2 a

60.2 a

GA3

297.8 a

101.4 a

100.8 a

60.3 a

Control

295.3 a

100.1 a

99.1 a

59.5 a

  R

Melatonin

270.1 b

96.0 b

87.2 b

52.2 a

GA3

269.9 b

95.9 b

87.1 b

52.2 a

Control

264.5 c

94.8 b

86.7 b

51.1 a

  1. Means within each column within main effects and interactions followed by the same letter are not significantly different at P < 5%