Table 4 Effect of trehalose at 0 mM (Tre 0), 10 mM (Tre 1), and 50 mM (Tre 2) on H2O2, MDA contents (nmol/g FW), and LOX (U/min/g FW) of wheat plants irrigated with tap water (S0) or diluted sea water at 6.25 dS/m (S1). Results are means of two successive seasons
From: Physiological role of trehalose on enhancing salinity tolerance of wheat plant
Salinity | Trehalose conc (mM) | H2O2 | MDA | LOX (U/min/g FW) |
|---|---|---|---|---|
(nmol/g FW) | ||||
S0 | Tre0 | 21.85 | 32.52 | 12.52 |
Tre1 | 16.52 | 29.42 | 11.54 | |
Tre2 | 15.52 | 25.65 | 10.98 | |
S1 | Tre0 | 41.84 | 45.87 | 21.87 |
Tre1 | 32.42 | 38.65 | 16.75 | |
Tre2 | 26.85 | 34.54 | 13.84 | |
LCD at 5% | Â | 6.153 | 6.082 | 3.254 |