Table 4 Effect of different concentrations of AgNPs on biochemical constituents of the yielded seeds of fenugreek plants (means of two seasons)
AgNPs, mM | Carboh% | Protein% | Phenolic, mg/g FW | Flavonoids, mg/g FW | Tannins, mg/100 g FW | Antioxidant activity% |
|---|---|---|---|---|---|---|
0.0 | 44.84 | 24.35 | 26.85 | 6.47 | 23.35 | 22.35 |
20 | 45.85 | 25.87 | 27.39 | 7.35 | 26.35 | 23.25 |
40 | 46.35 | 27.65 | 29.85 | 8.35 | 29.35 | 27.35 |
60 | 45.18 | 26.45 | 28.25 | 7.35 | 26.24 | 25.35 |
LSD at 5% | 2.034 | 1.425 | 1.658 | 0.652 | 2.485 | 1.542 |