From: Strand thinning of Khadrawi date palm cultivar in relation to yield and fruit quality
Treatments | 2015 season | |||
---|---|---|---|---|
Total acidity% | Tannins(μg/g) | Fibers% | Moisture% | |
Without thinning (Control) | 0.061 a | 0.028 a | 1.68 a | 50.59 a |
Strand thinning 15% | 0.061 a | 0.022 a | 1.79 a | 47.12 a |
Strand thinning 30% | 0.072 a | 0.019 a | 1.79 a | 46.81 a |
Treatments | 2016 season | |||
Without thinning (Control) | 0.071 a | 0.029 a | 1.53 a | 46.15 a |
Strand thinning 15% | 0.074 a | 0.019 a | 1.41 b | 46.23 a |
Strand thinning 30% | 0.055 a | 0. 018 a | 1.32 b | 42.57 b |